Thursday, February 4, 2010

International Festival

There is one main event in December, which I have not posted yet. The university organized an International Festival, where the international students and the Japanese community displayed parts of each country's culture. For example, the Japanese made rice cakes called "mochi", held a tea ceremony, provided a workshop for calligraphy, performed a Japanese drum session, ... We Germans and the other countries in Europe  made a picture show in order to tell how each country celebrates Christmas.

This is "mochi", a Japanese rice cake, which is chewy:

Do you know how mochi is made? Here it goes:

The mochi dough is beaten for a long time until it gets soft and chewy at the same time. It takes alot of force and it is not so easy to hit the dough. I tried it and after a few moments, my arms got tired!

 
It takes two men to beat the dough

  
 I tried it but was not of great help I fear


 After the dough is beaten it is given to the women, who form it into small balls and roll it in some kind of soy powder. And then it is ready to eat! Yummy!

 
The Koreans made a spicy soup with rice noodles. It tastes very good!

 
At the festival the community also organized a tea ceremony. It was held in a tent, but we also had to take off our shoes before entering.

 
As usual the guests eat a sweet okashi first before drinking the green tea.

Okashi made of red soy bean paste and rice flour dough around it.

For those who do not like red soy bean paste it is also possible to eat something else sweet. It comes in this decorative vase. When I saw it the first time I wondered what could be in it.

This is what comes out of the vase. Small candy made of sugar.

And then the big moment came when we had to hold our presentation about Christmas in Europe. In Japanese! I have to admit that I could not remember my words, so I had to read them from a slip of paper. 

 Getting ready for our presentation

Don't you also havvve to hold Powerpoint presentations in your university or in your company? Have you ever held them in socks? I am serious, we could only enter the building after taking off our shoes. It was the first presentation that I held in house slippers! Haha. But actually everything was informal and it felt like holding a presentation in front of extended family. Kids were lying on the floor and making comments, laughing at everything you say, and I could have held my powerpoint presentation in socks if I had wanted to! It was much fun, especially because our participant from Denmark Soren could speak Japanese very well and could interact with the kids, asking them questions, making jokes and make them laugh. It was hilarious!

 
Here we are: wearing pretty red house slippers

  
Our audience: a mixture of our professors (on the chairs)and kids sitting on the floor

  
Look how much fun the kids had!

And then somebody shouted, "Who wants to make Dangojiru"! (Dangojiru, you remember? One of Oita's specialties) And of course I sprinted to the kitchen, because I wanted to see how the Japanese women cook it. I have already made it once at Eriko's house, when we all were invited a couple of months ago.
 
 
A tray with the dough for the dangojiru noodles is brought in

 
The dough needs to be formed into noodles. It does not matter who has the longest.

  
Crowded kitchen with busy noodle makers

  
After forming the noodles they have to be cooked in the broth until they float at the surface

  
Ready to serve!

  
Some good soup ^^ It is made of fish and meat stock

  
Voilà - self made Dangojiru with noodles and vegetables.

  
And then we could finally enjoy it, standing in the hallway!

 
Friends enjoying their dangojiru

After Dangojiru making we went to a room where we could try out calligraphy. Our Japanese tutors showed us how to do it. As to be expected, they were good at it, and we sucked at it. 

 
Our Japanese tutor shows our friend from the Netherlands how to do it

  
These are the utensils

  
Look at the left side of the picture. My tutor painted the same character (neko = cat) as me. And look how mine looks in comparison to hers...

  
Having fun painting

  
 I asked my tutor what her favorite Kanji was and here it is. It means true.

But also Japanese are sometimes unsure about how to write Kanji as this video shows! ^^


  
Japanese kids doing a drum performance

 
 Colorful costume

 
An untypical Japanese dessert. Japanese like these kind of cakes with cream and decoration. Maybe it is to imitate something like "Kaffee und Kuchen", which Germans like to have in the afternoons. Except that there was no coffee. Everybody jumped at the women who distributed the cakes. I had to fight to get mine!


Japanese like colorful decoration. This one is self made.

 
Origami at the kid's table. A little kid had to teach us how to do it.

 
Look at what she made! From childhood on, her fingers are trained to be more skillful than ours. We feel so clumpsy.

  
 We had a lot of fun at the kid's table. I felt very comfortable there!

I made this box. Yokatta!

  
My tutor showed me how to make ninja stars. It is really fun!

  
Here it is!

And then the highlight of the day came: the fashion show! The international students put together a show where everybody wore a traditional costume. Not necessarily from their own homecountry, but who cares ^^ Everybody gathered in front of the stage.

  
The hosts introduce the models, their home countries and what they wear. 

  
 The stage

  
A Thai dress. She actually performed a Thai dance, too.



  
Wow, look at her! Imagine all the prude Japanese who do not even show bare arms in public. And then this! Look at the reactions of the audience! 

  
 And then THIS! One of the international students performing a belly dance in a sexy outfit. You could literally see all the Japanese (older) men in the room stiffen up, making dead serious faces, or even looking away! I guess this was too much for them.Haha!

  
 All the while, with the entertaining show going on, I was at the kid's table, making my ninja stars all the time. It was fun! Watching the lively show and at the same time handcrafting! ^^

  
 This is my wall in my student dorm. This is how many ninja stars I made. ^^

It was such a relaxed and fun atmosphere. The audience laughed alot, the kids played around, the music and the fashion show were very lively, and then the "nakedness scandals" as shown above... HILRIOUS! If you are Vietnamese, you know what I mean when I say it was like being a kid at a Vietnamese wedding... It felt like being around extended family. It was one of the most heart warming experiences in Japan!


Thursday, January 21, 2010

Food from Korea!



I got a present today ^^ Our Korean friend in our Kaikan got a package from his mother who had sent hundreds of packages of Korean Roasted Laver, the equivalent to Japanese Nori. (Well, maybe not hundreds...) Hmm, I wonder how it tastes like, it looks yummy. I also wonder if there is a difference in taste to the Japanese Nori...
Look at the package: Korean letters! The Koreans are so smart, they abolished Chinese characters and have an alphabet like we do. Unlike the Japanse, who have kept the complicated Chinese characters for who knows what crazy reason...


This is the Japanese version of Nori. Looks the same.

Sunday, January 17, 2010

How to make Onigiri in 10 seconds



 Hungry? Craving for a healthy yet delicious snack? How about some easy-to-make nutritionally balanced rice balls?
This Japanese version of rice dish is called onigiri. It basically consists of cooked rice shaped into a triangle. They can be made of plain rice, or stuffed with tuna, mayonaise, shrimp, kelp, pickled cabbage, etc.
Today, in this version, we used some onigiri seasoning, which one can buy in hundreds of variations in any Japanese supermarket.

This seasoning has kelp and sesame seeds in it

But this post is not only about the onigiri itself. But, as my teaser title of my post already gives away - how to make onigiri in 2 seconds? So this is all about the incredible machine: the onigiri maker!
And here it is:

 
Tadaa

Looks innocent, doesn't it? But these boys rock!
So here is how to do it, it is super easy. If you had friends when you were a child and you played in the sandpit together, you already have it down.

First, have your ingredients ready: cooked rice mixed with seaonings you like. We had one batch with sesame and one with onigiri seasoning. Additionally: tuna and mayonaise, and for the vegetarians: konbu (kelp cooked in soy sauce, mirin, sake).


Choose the small or big onigiri maker according to your hunger or degree of starvation

 
  Fill it halfway with rice and press it down

 
 Put your filling in the middle - here I am using konbu (did not make it myself this time but have to shamefully admit I bought it ready made in the supermarket)
 

  
Put rice on top of the ingredients to cover

 
 Close the lid and press tightly

  
 Open and flip it over on a plate. If it does not come out easily you can press the plate in the middle


 
Perfection!

 
 You can finish by wrapping some nori around it. I personally like it better with nori, because otherwise it tastes a little bit too boring.

It is so easy and it always turns out beautiful. Idiot-proof as TÜV (Germans) would label it. ^^

If I had written a post about the Daiso (100 Yen Shop - a Japanese shop where you can buy EVERYTHING for 105 Yen) as I had planned, then I would say at this point: "And guess what, you can buy it in the Daiso", but I didn't, so I can't. To all of you who do not know the Daiso yet: it is one of the reasons to come to Japan! And I promise to make a post about it. Later.

Cold! Still!

Me again. I am sitting at my desk. Of course, my heater blower is running full throttle. My head is hot, my eyes are dry, but my fingers are icey cold. I cannot really concentrate and study in my room. The coldness creeps up my ankles and up into the leg! Even if I wear 2 pairs of socks I can still feel the coldness coming from my ice block feet when I touch the socks.

 My hands also get so cold that I bought an inexpensive pair of gloves and cut off the fingertips, so that I can wear it and still write or type on the computer.

 
Voilà.

(Did I mention that I cannot concentrate on my studies due to the simultaneous heat and the coldness. Thus tonight's blog posting... haha)